CRYSTAL LAKE – Green Drinks McHenry County will meet from 5 to 7 p.m. Wednesday, at Duke’s Alehouse & Kitchen, 110 N. Main St.
Zak Dolezal, chef and general manager of Duke's Alehouse and Kitchen, will discuss how restaurants can become more sustainable and make money, too. He also will explain how a restaurant becomes green certified and what consumers can look for to determine which restaurants are greener than others.
There will be an information table set up, and attendees are welcome to bring information about their green products and services each month to share. Additional parking is available at the train station.
To be added to the group's email list, send a note to GreenDrinksMC@gmail.com or “like” the group on Facebook.
– Northwest Herald